The 2011 Cabernet Sauvignon was unique in a good way. I was left with an acidic flavor in my mouth and felt a little disappointed.
It paired well with the almonds we were served, but it wasn’t as good as I had remembered from the summer concerts and barbecues. The flavor was crisp and dry with notes of citrus. It had very little nose if anything, it had a bit of an earthy mineral scent. This, sadly, was not the wine of my memory. We started with the 2013 Estate Verdelho. Thoughtfully placed areas to sit and be comfortable while you enjoy your wine. The Brit Comments: With tastings in the Napa Valley being $25 and above, the $15 charge for the tasting represents excellent value. He even pointed out on which part of the Vezer properties the grapes for each wine were grown. He spent a great deal of time taking us through each wine and discussing with us the highlights of each taste. He is the Vice President of the Vezer Family Vineyards operation. We felt very lucky to have Chris as our host for the tasting. Thoughtful seating has been placed around the rooms great for gathering with friends and family, or for enjoying your wine with that special someone. Their tasting room has a warm and welcoming feel comfy seating, gorgeous gardens, and a well laid out bar area. Frank and Liz Vezer have done an amazing job creating a beautiful, classy space where you can go and enjoy their wine. The advancement shows in the quality of their tasting menu.īefore we get to the wine, let’s talk about the winery and the tasting rooms. I hadn’t done a tasting there in several years and was really surprised at just how much both the vineyard and the wine-making has improved since we first started visiting in 2007.
#Vezer family winery full
The Brit and I visited Vezer Family Vineyards and did a full tasting of their current wine offerings. Share on Facebook Share on Twitter Pinterest Email
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